• prep: 10 min
  • cook: 10 hr
  • total: 10 hr 10 min
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  • servings:
  • Summary

    Tender & delicious roast with only a few ingredients!

    Ingredients

    • 1- 3lb beef chuck roast*
    • 2 cups Dr. Pepper soda
    • 1 cup beef broth
    • 1 packet dry Onion Soup Mix
    • 1 TBSP Worcestershire sauce

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 214 % Daily Value *
    • Total Fat: 15 g 23.18%
    • Saturated Fat: 4 g 22.15%
    • Trans Fat: 0 g %
    • Cholesterol: 40 mg 13.42%
    • Sodium: 889 mg 37.06%
    • Calcium: 8 mg 0.79%
    • Potassium: 171 mg 4.88%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 7.04%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 15 g %
    • Dietary Fiber: 1 g 4%
    • Sugar: 8 g
    • Protein: 11 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.03%
    • Vitamin C 0.46%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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