- prep: 20 min
- cook: 43 min
- total: 1 hr 3 min
Summary
Lemon Butter Bars are simple to make, and everyone who tries them will love the three refreshing layers of bright, sweet flavor!
Ingredients
- Crust:
- 1 1/2 cups all-purpose flour
- 1/2 cup powdered sugar
- 1/2 tsp salt
- 2 tsp lemon zest
- 3/4 cup cold butter (cut into pieces)
- Filling:
- 4 eggs
- 2 cups granulated sugar
- 1/4 cup all-purpose flour
- 1 tsp baking powder
- 1/3 cup lemon juice
- 1 heaping TBSP lemon zest
- Topping:
- 2 cups sour cream (16 oz)
- 1/3 cup granulated sugar
- 1 tsp vanilla
- 1 TBSP lemon zest + 1 TBSP sugar (optional)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 198 % Daily Value *
- Total Fat: 4 g 6.34%
- Saturated Fat: 3 g 14.09%
- Trans Fat: 0 g %
- Cholesterol: 16 mg 5.33%
- Sodium: 135 mg 5.62%
- Calcium: 40 mg 4.04%
- Potassium: 28 mg 0.81%
- Magnesium: 0 mg 0%
- Iron: 1 mg 2.95%
- Zinc: 0 mg 0%
- Total Carbohydrate: 38 g %
- Dietary Fiber: 0 g 1.5%
- Sugar: 28 g
- Protein: 3 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 3.23%
- Vitamin C 2.02%
- Vitamin D 0%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs2
- Exchange - Starch1
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total1 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq