Christmas vanilla roll cake recipe
- prep: 15 min
- cook: 7 min
- total: 22 min
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A simple vanilla roll cake with red and green dots and spirals of creamy buttercream is the perfect dessert for Christmas parties.
Ingredients
- 2 eggs
- 3 egg yolks
- 1/2 cup (100 grams) sugar
- 1 teaspoon vanilla extract
- 1/3 cup (30 grams) sifted cake flour
- 3 tablespoons (30 grams) cornstarch
- 1/4 cup red & green Wilton batter bits or edible confetti
- 2 egg whites
- 1 tablespoon sugar
- 1 cup butter, room temperature
- 3 cups (360 grams) powdered sugar
- 3-4 tbsp red & green sprinkles
- 1-3 teaspoons heavy cream
- 4 oz white chocolate
- red & green sprinkles
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 625 % Daily Value *
- Total Fat: 36 g 54.66%
- Saturated Fat: 18 g 88.27%
- Trans Fat: 1 g %
- Cholesterol: 704 mg 234.56%
- Sodium: 238 mg 9.91%
- Calcium: 101 mg 10.06%
- Potassium: 151 mg 4.31%
- Magnesium: 0 mg 0%
- Iron: 2 mg 11.06%
- Zinc: 0 mg 0%
- Total Carbohydrate: 61 g %
- Dietary Fiber: 0 g 0.33%
- Sugar: 51 g
- Protein: 16 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 3 g
- Vitamin A 27.11%
- Vitamin C 0%
- Vitamin D 33.17%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat7
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs4
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat1
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total2 oz-eq
