Carrot Cake Donuts
- prep: 0 hr
- cook: 0 hr
- total: 0 hr
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SaveIngredients
- Carrot Cake Donuts
- 2/3 cup Eagle Brand® Sweetened Condensed Milk
- 1 large egg
- 1/4 cup unsalted butter
- 1/4 cup vegetable oil
- 1/2 cup milk
- 2 cup all-purpose flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup finely shredded carrots
- 1/2 cup raisins, Optional
- GLAZE
- 2 tablespoon lemon juice
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2762 % Daily Value *
- Total Fat: 109 g 167%
- Saturated Fat: 39 g 196.8%
- Trans Fat: 2 g %
- Cholesterol: 161 mg 53.71%
- Sodium: 2155 mg 89.77%
- Calcium: 857 mg 85.67%
- Potassium: 1106 mg 31.6%
- Magnesium: 0 mg 0%
- Iron: 14 mg 79.33%
- Zinc: 0 mg 0%
- Total Carbohydrate: 398 g %
- Dietary Fiber: 14 g 54.68%
- Sugar: 196 g
- Protein: 49 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 1 g
- Omega 6 Fatty Acid: 2 g
- Vitamin A 236.75%
- Vitamin C 12.65%
- Vitamin D 15.56%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat21
- Exchange - Fruit4
- Exchange - NonFat Milk0
- Exchange - Other Carbs9
- Exchange - Starch13
- Exchange - Vegetables1
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total16 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit1 c
- MyPlate - Dairy2 c
- MyPlate - Protein Total0 oz-eq
