CHEESY CHICKEN ENCHILADA DIP
- prep: 0 hr
- cook: 9 min
- total: 9 min
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Cheesy Chicken Enchilada Dip is loaded with cheese, chicken, and a little bit of spice too! Add some chips and this is the perfect party food!
Ingredients
- 1 can (12.5 oz) chicken or about 1-1 1/2 cups of cooked, shredded chicken
- 1 can (10 3/4 oz) condensed cream of chicken soup
- 1 can (5 oz) evaporated milk
- 1 cup shredded cheddar cheese
- 1/3 cup finely chopped onion
- 1 can (4 ounces) chopped green chiles
- 1 packet taco seasoning
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 521 % Daily Value *
- Total Fat: 38 g 58.15%
- Saturated Fat: 21 g 106.7%
- Trans Fat: 1 g %
- Cholesterol: 112 mg 37.28%
- Sodium: 744 mg 31.01%
- Calcium: 839 mg 83.91%
- Potassium: 439 mg 12.56%
- Magnesium: 0 mg 0%
- Iron: 0 mg 2.44%
- Zinc: 0 mg 0%
- Total Carbohydrate: 18 g %
- Dietary Fiber: 3 g 10.88%
- Sugar: 7 g
- Protein: 28 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 28.13%
- Vitamin C 19.73%
- Vitamin D 6.78%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat6
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables3
- Exchange - Lean Meat4
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total1 c
- MyPlate - Fruit0 c
- MyPlate - Dairy3 c
- MyPlate - Protein Total0 oz-eq
