• prep: 2 hr 30 min
  • cook: 0 hr
  • total: 2 hr 30 min
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  • servings:
  • Summary

    Banana Cream Cheesecakes made with banana pudding, whipped topping, and a graham cracker crust are the absolute perfect, easy to make sweet & creamy treat!

    Ingredients

    • 3/4 cup graham cracker crumbs (divided; you can also use crushed Nilla Wafers)
    • 3 tbs. butter, melted
    • 8-ounce package reduced fat cream cheese, softened
    • 5.1-oz package banana cream instant pudding
    • 1 1/3 cup milk
    • 1 8-oz tub Cool Whip
    • Optional Toppings: Cool Whip, nuts, graham cracker crumbs, sliced banana

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1532 % Daily Value *
    • Total Fat: 97 g 149.52%
    • Saturated Fat: 53 g 267.05%
    • Trans Fat: 4 g %
    • Cholesterol: 237 mg 79.16%
    • Sodium: 2113 mg 88.02%
    • Calcium: 708 mg 70.77%
    • Potassium: 567 mg 16.2%
    • Magnesium: 0 mg 0%
    • Iron: 3 mg 16.22%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 131 g %
    • Dietary Fiber: 3 g 10.16%
    • Sugar: 72 g
    • Protein: 35 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 5 g
    • Vitamin A 77.22%
    • Vitamin C 0%
    • Vitamin D 41.48%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat19
    • Exchange - Fruit0
    • Exchange - NonFat Milk1
    • Exchange - Other Carbs6
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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